Delicious Dubai Chocolate Bar Recipe You Can Make

The Dubai Chocolate Bar has become a hit worldwide. If you’ve tried it, you know how amazing it tastes. It’s made with crunchy kataifi pastry, pistachio cream, and tahini, all covered in chocolate.

But here’s the good news: you can make it at home. This recipe is easy to follow and will impress anyone. It’s perfect for single moms baking for their birthdays or beginners looking for simple recipes.

What is a Dubai Chocolate Bar?

The “Can’t Get Knafeh of It” chocolate bar comes from Dubai’s Fix Dessert Chocolatier. It’s a mix of crispy kataifi pastry, aromatic pistachios, and creamy tahini paste in milk chocolate. Kataifi pastry is like fine strings, similar to vermicelli noodles, used in the Middle Eastern dessert, Knafeh.

Key Ingredients

The Dubai Chocolate Bar recipe calls for 150g/5ozs of kataifi pastry and makes 2 large bars. It takes 18 minutes to cook. The filling includes 360g/12.7ozs of pistachio paste and 20g/0.8oz of tahini.

For coating, it uses 500g/1.1lbs of dark or milk chocolate. Kataifi pastry is found in Mediterranean or Middle Eastern stores. You’ll need 500 grams of raw pistachios for the pistachio crème.

For frying the kataifi pastry, 2–3 tablespoons of salted butter are needed. The chocolate coating requires 300 grams of quality milk or dark chocolate. Tempering the chocolate gives it a glossy finish and a satisfying snap.

The Viral Sensation

The Dubai Chocolate Bar has swept the world, and if you’ve tried it, you know how delicious it is. It has a crunchy kataifi pastry filling, creamy pistachio butter, and tahini, all in a rich chocolate shell. You can make this tasty treat at home.

This recipe, known as “Can’t Get Knafeh of It,” has become a hit worldwide. People love its unique flavors and textures. It’s all over social media and recipe sites, showing how much people want it.

The Dubai Chocolate Bar’s success comes from its special mix of ingredients. It starts with rich chocolate, tempered for a glossy look and snap. The pistachio cream filling adds a nutty taste and creamy feel. Crunchy kataifi pastry adds a nice contrast.

The tahini is the secret ingredient. It adds a subtle, earthy flavor that goes well with the chocolate and pistachios. If you can’t find pistachio cream, almond butter or hazelnut spread work great too.

People love making their own Dubai Chocolate Bars. They add their own touches, like edible gold or chopped nuts. They also try different chocolates and gluten-free options.

Whether you’re a single mom, a beginner baker, or just love treats, try the Dubai Chocolate Bar. It’s easy to make and won’t break the bank. You’ll impress everyone with your homemade version.

Tips for Making the Perfect Dubai Chocolate Bar

Making the perfect Dubai chocolate bar is about finding the right mix of textures and tastes. The secret to a great crunch is toasting the kataifi pastry just right. This is a key part of the treat.

Toasting the Kataifi Pastry

The crunchy kataifi pastry is the base of the Dubai chocolate bar. It’s important to toast it well. Separate the strands and toast them in butter until they’re golden brown. This makes every bite crunchy.

Balancing Flavors

The perfect Dubai chocolate bar is all about finding balance. The creamy filling, made with hazelnut or pistachio cream and tahini, needs a bit of salt. This prevents it from being too sweet. Try different amounts of sweet and savory to find your perfect mix.

For the chocolate, mix milk and white chocolate for the best base. Use top-quality Belgian chocolate for the creamiest and smoothest chocolate.

To get the right flavor, melt the milk and white chocolate separately. Then layer them in the molds. This way, you get different chocolate tastes that go well with the other parts of the bar.

With careful attention and a focus on balance, you can make Dubai chocolate bars that look and taste amazing. Enjoy the perfect sweet and crunchy treat at home.

dubai chocolate bar recipe

Try the Dubai Chocolate Bar, a delicious homemade treat. It’s great for single moms baking their own birthday cake. This recipe is easy and perfect for beginners. It’s a stress-free dessert that will wow everyone.

It’s all about the flavors and textures. Start by toasting the kataifi pastry for a crunchy base. Then, mix in pistachio paste and tahini for depth. Layer chocolate and filling in molds to get the Dubai Chocolate Bar shape.

IngredientAmount
Kataifi (shredded phyllo dough)1 1/2 cups
Unsalted butter3 tablespoons
Pistachio cream1/2 cup
Tahini1 tablespoon
Dark or milk chocolate wafers16 ounces (4 bars)
Coconut oil2 tablespoons

This recipe makes 6 bars and takes 1 hour and 32 minutes. It has 10 minutes of active time and 1 hour 15 minutes of chill time. Each bar has about 443 calories, making it a special treat without breaking the bank.

Dubai Chocolate Bar

Whether you’re a single mom or just want a simple dessert, this Dubai Chocolate Bar recipe is perfect. Enjoy the rich, creamy flavors and the joy of making something special for any birthday.

Customizing Your Dubai Chocolate Bar

The original Dubai Chocolate Bar has a tasty pistachio cream filling. But, why not make it your own? Single moms can change the recipe to fit their family’s taste. This way, you can make a special birthday cake or dessert for any celebration.

Love Nutella? Swap the pistachio cream for hazelnut spread. This adds a vanilla-like taste that everyone will love. Or, mix semi-sweet and white chocolate for a sweet and balanced flavor.

Looking to save money? Try different types of chocolate. Milk chocolate is sweeter and often cheaper than dark chocolate. Find the flavors your family will enjoy.

Baking for your family can be fun and easy, especially for busy single moms. With simple recipes, you can make a delicious Dubai Chocolate Bar that everyone will love.

“The Dubai Chocolate Bar is a true testament to the power of baking for beginners. Its versatility allows anyone, even a single parent, to create a budget-friendly, show-stopping dessert that’s sure to impress.”

dubai chocolate bar customization

Want a nutty twist or a sweeter milk chocolate version? The Dubai Chocolate Bar is your canvas. Let your family’s favorite flavors come alive in this homemade treat.

Presenting Your Homemade Dubai Chocolate Bar

Making your own Dubai Chocolate Bar at home is a fun experience. The way you present it can make it even more special. Adding some decorative touches can make your single mom baking own birthday cake recipe look irresistible.

Decorative Touches

Start by drizzling melted pink and green chocolate over the molds. Then, pour in the easy cake recipes and baking for beginners dark or milk chocolate. This creates a cool splatter pattern that looks like the real Dubai Chocolate Bar. You can also use chocolate molds with fun shapes to make your birthday cakes pop.

To finish it off, dust the tops with cocoa powder or shredded coconut. This adds texture and makes your mom’s homemade treats look even better.

Feel free to get creative by layering different chocolates or adding nuts and dried fruits. This will make your one-bowl cake recipes dessert look stunning.

Remember, the most important thing is to have fun. Be your own budget-friendly baking and simple celebratory sweets artist. With a bit of creativity, your dessert will not only taste great but also look amazing.

Serving and Storing Suggestions

Your homemade Dubai Chocolate Bars are a delightful treat. They’re perfect for any occasion, like birthdays or dinner parties. These decadent bars will surely impress everyone.

Serving your Dubai Chocolate Bars is easy. Enjoy them with a warm cup of coffee or tea. Or, pair them with fresh fruit or ice cream for a special treat. Each bar serves 2, so everyone gets a delicious bite.

To keep your Dubai Chocolate Bars fresh, store them in an airtight container in the fridge. This way, the kataifi pastry stays crisp and the flavors remain vibrant. You can enjoy your homemade treats for up to 10 days.

Keeping your Dubai Chocolate Bars in the fridge at the right temperature is key. It keeps them perfect, preventing melting or softening. Bake these easy cake recipes ahead of time. They’re ready for your next birthday cakes or simple celebratory sweets event.

StatisticValue
Number of Dubai Chocolate Bars made from the recipe3 bars
Quantity of brown milk chocolate used4 (3.5-ounce) bars
Amount of white chocolate used1 (3.5-ounce) bar
Estimated time for melting chocolate in the microwave30-second intervals
Duration to allow white chocolate to set in the fridge5 to 10 minutes
Time required to toast kadaifi in a pan3 to 5 minutes
Minimum refrigeration time before slicing and consumingat least 30 minutes
Average price of Dubai Chocolate bars sold in stores$30-$60 per bar
Number of ingredients needed to make Dubai Chocolate bars5
Duration to prepare Dubai Chocolate bars at homeLess than 30 minutes
Shelf life of homemade Dubai Chocolate bars when stored in the fridgeUp to 10 days
Calories per serving of Dubai Chocolate bars731 kcal
Protein content per serving of Dubai Chocolate bars14g
Fat content per serving of Dubai Chocolate bars49g
Carbohydrates per serving of Dubai Chocolate bars63g
Average serving size of Dubai Chocolate bars2 servings per bar
Recommended storage temperature for Dubai Chocolate barsFridge

Enjoy your homemade Dubai Chocolate Bars as a stress-free desserts or a mom’s homemade treats for any birthday cakes or simple celebratory sweets occasion. With these budget-friendly baking tips, you can savor the rich flavors and indulge in the single parent cooking experience.

Conclusion

Follow this easy recipe to make the decadent Dubai Chocolate Bar at home. It has crunchy kataifi pastry, creamy pistachio and tahini filling, and rich chocolate. This homemade version will impress your family and friends.

It’s perfect for single moms baking a birthday cake, beginners, or anyone looking for stress-free desserts. The Dubai Chocolate Bar is affordable and delicious. Try it and enjoy a taste of Middle Eastern indulgence.

The recipe has caught the eye of media like Axios and the Orlando Sentinel. Social media influencers like Melinda Strauss have also shared it. It uses quality ingredients like Callebaut 823 milk chocolate chips and Pistachio Paradise pistachio spread.

This one-bowl cake recipe is a hit at parties or special occasions. Be your own baker and make a Dubai Chocolate Bar. It’s stress-free, budget-friendly, and delicious.

Whether you’re a single parent or a beginner baker, this recipe is great. Enjoy the rich flavors and textures of the Middle East. Make your own birthday cakes or special desserts with this easy guide.

FAQ

What is a Dubai Chocolate Bar?

The Dubai Chocolate Bar is a tasty treat. It has crunchy kataifi pastry, pistachio cream, and tahini. All this is covered in rich chocolate.

What are the key ingredients in a Dubai Chocolate Bar?

The main ingredients are kataifi pastry, pistachio paste, and tahini. It also includes salt, dark or milk chocolate, and coconut oil.

What makes the Dubai Chocolate Bar a viral sensation?

Its unique flavors have made it famous worldwide. It has crunchy kataifi, creamy pistachio and tahini, and a chocolate coating.

What is the importance of toasting the kataifi pastry?

Toasting the kataifi pastry makes it crispy. This is key for the Dubai Chocolate Bar’s texture.

How do you balance the flavors in the Dubai Chocolate Bar?

A bit of salt and tahini balance the sweetness. This creates a balanced flavor.

Can you customize the filling of the Dubai Chocolate Bar?

Yes, you can. Use hazelnut spread for a Nutella-like taste. Try different chocolates too.

How can you add decorative touches to the homemade Dubai Chocolate Bar?

Drizzle pink and green chocolate for a pattern. Use unique mold shapes for decoration.

How should the Dubai Chocolate Bars be stored and served?

Store them in an airtight container in the fridge. Enjoy them alone or with coffee or tea.

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