I love cooking at home and always admire smoked salmon’s flavor and versatility. It can make any meal better, from starters to main dishes. I’m excited to share some tasty smoked salmon recipes that will make your taste buds happy1.
Acme Smoked Fish has shared 40 unique recipes, covering many cuisines. You’ll find everything from classic New York dishes to Scandinavian and sushi fusion1. These recipes are perfect for any occasion, whether it’s a big party or a quiet night at home.
Try the Spring pasta with smoked salmon for a quick and tasty dish. Or, indulge in Smoked Salmon and Waffles for a rich treat1. For something bold, try the Togarashi Smoked Salmon Tiradito, a twist on a Peruvian dish. The Togarashi Smoked Salmon Grain Bowl is also great, offering a healthy and flavorful meal1.
The Smoked Salmon Citrus Salad is a refreshing mix of flavors and textures1. It’s a great way to explore smoked salmon’s many uses. Let these recipes take your meals to the next level, one delicious dish at a time.
Table of Contents
Mouthwatering Smoked Salmon Appetizers
Enjoy the delicious taste of our smoked salmon appetizers. Thin slices of our Scandinavian-style Gravlax smoked salmon are infused with herbs and a hint of sweetness. They make a light and refreshing starter. Pair these savory bites with a lightly spiced mustard dressing and a crisp mixed green salad for a delightful appetizer2.
Smoked Salmon Canapes and Tartlets
Try our smoked salmon canapes or smoked salmon tartlets for a small but tasty treat. These easy appetizers mix the Northwest’s finest sockeye smoked salmon with a Southwest twist. They create a mix of flavors that will impress your guests3.
Ingredient | Quantity |
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Smoked salmon, thinly sliced | 6 ounces |
Low carb tortillas | 2 large |
Cream cheese | 6 ounces |
Baby spinach | 1/2 cup |
Capers, roughly chopped | 1 tablespoon |
Fresh dill, chopped | 2 teaspoons |
Fresh chives, chopped | 2 teaspoons |
Lemon juice | 2 teaspoons |
Lemon zest | Zest of 1 lemon |
Garlic salt | 1/4 teaspoon |
Ground black pepper | 1/4 teaspoon |
The recipe for Smoked Salmon and Cream Cheese Wraps is a high-protein, satisfying snack. It helps keep hunger at bay throughout the day23.
With 247 kcal per serving, these smoked salmon appetizers are a tasty, healthy choice for any event3.
“Smoked salmon is a delicacy that never disappoints, and these appetizers are the perfect way to showcase its delicate flavors.”
Creamy Smoked Salmon Dips and Spreads
Take your snacking to the next level with our tasty smoked salmon dips and spreads. These creamy dips mix the richness of smoked salmon with cream cheese, sour cream, and mayonnaise4. They also include chopped salmon, capers, and fresh dill for a perfect mix of salty, tangy, and herbal flavors.
To make the perfect smoked salmon dip, you’ll need 8 oz. of cream cheese4. Add a bit of lemon juice and zest4. Red onion and fresh dill add depth and freshness4. You’ll also need 6 oz. of cured smoked salmon4, found in the seafood section of your local store.
Once ready, store the dip in the fridge for 2-3 days4. Freezing it can change the cream cheese’s texture4. For the best taste, make it a day before4.
Enjoy this dip with crackers, bread, or crunchy veggies for a hit with your guests4. It makes about 2 cups of dip4, serving 1/4 cup per person4.
“The smoked salmon dip is a real crowd-pleaser! The combination of creamy and savory flavors is simply irresistible.”
Whether you’re hosting a party or just want a tasty snack, this dip will impress your taste buds456.
Refreshing Smoked Salmon Salads and Slaws
Try a quick and tasty smoked salmon salad. It’s healthy, fresh, and ready in about 15 minutes. It has greens, tomatoes, goat cheese, and our delicious smoked salmon7. For extra crunch, make our smoked salmon slaw with tangy buttermilk dressing. These salads are great for dinner, lunch, or brunch.
Smoked Salmon Salad Combinations
Explore the mix of smoked salmon and fresh produce. Layer mixed greens, cucumber, cherry tomatoes, and feta cheese. Add our smoked salmon for a protein-rich meal7. For a zesty flavor, mix mayonnaise, Dijon mustard, lemon juice, and herbs7.
Want a heartier salad? Mix kale, quinoa, avocado, and smoked salmon. Dress it with olive oil, red wine vinegar, and honey8.
Smoked Salmon Salad Nutritional Information | Per Serving |
---|---|
Calories | 384 kcal8 |
Carbohydrates | 4g8 |
Protein | 23g8 |
Fat | 30g8 |
Saturated Fat | 6g8 |
Cholesterol | 396mg8 |
Sodium | 887mg8 |
Potassium | 335mg8 |
Fiber | 1g8 |
Sugar | 2g8 |
Vitamin A | 1368IU8 |
Vitamin C | 16mg8 |
Calcium | 79mg8 |
Iron | 2mg8 |
For a refreshing slaw, mix shredded cabbage and carrots with smoked salmon, buttermilk dressing, and chives7. This slaw is great as a side or light main course. Try different veggies to make your own smoked salmon slaw.
“Smoked salmon is such a versatile ingredient that adds a delicious, savory touch to any salad or slaw. These recipes are perfect for a quick, healthy meal any time of day.”
Elegant Smoked Salmon Starters and Mains
Take your dining to the next level with our exquisite smoked salmon dishes. Our tea-smoked whole side of salmon is a stunning centerpiece for any dinner party9.
For a fresh twist, try our smoked salmon galette. It’s a flaky pastry filled with creamy salmon, capers, and dill. Enjoy it with a glass of chardonnay or sparkling rosé for a fancy touch9.
Want to try something new? Our togarashi smoked salmon tiradito is a Japanese-Peruvian dish. It has thick smoked salmon slices, sweet ponzu sauce, creamy avocado, and toasted amaranth. It’s a mix of textures and tastes that will amaze you9.
“Smoked salmon is the perfect canvas for showcasing the chef’s creativity and flair.”
Our elegant smoked salmon dishes are perfect for any occasion. Whether it’s a formal dinner or a casual get-together, they will impress your guests. Show off your cooking skills and make a memorable meal with these exceptional dishes9.
Smoked Salmon Pasta and Rice Dishes
Make your pasta and rice dishes better with smoked salmon. Try creamy smoked salmon pasta or a smoked salmon gnocchi bake. These recipes show how great this ingredient is10.
Our creamy smoked salmon pasta is a hit. It has horseradish and watercress for a fresh taste10. It’s also good for you, with 591 calories, 88g carbs, 28g protein, and 16g fat per serving10.
For a fast, healthy meal, try our smoked salmon grain bowl. It has brown rice, veggies, and tasty flavors11. It has 405 calories, 48g carbs, 23g protein, and 13g fat, with 6g saturated fat11.
Our hot-smoked salmon gnocchi and spinach bake is comforting. It’s great for busy nights because you can prep it ahead12. You can keep leftovers in the fridge for 4 days or freeze for 3 months12.
Pair your smoked salmon pasta or rice with a West Coast IPA or a pale ale. A crisp rosé, oaky Chardonnay, or light red like Grenache or Gamay also work well10. These drinks match the smoky salmon flavor and the dish’s seasonings and sauces.
Discover the joy of smoked salmon in your pasta and rice dishes. It makes your meals more exciting and flavorful.
Decadent Smoked Salmon Breakfast and Brunch
Start your day with a delightful smoked salmon breakfast or brunch. Try our smoked salmon and waffles, with crispy waffles, gooey egg yolks, and Nova smoked salmon13. For a twist, our smoked salmon bagels offer pastrami smoked salmon on a toasted rye13. Or, enjoy our smoked salmon avocado toast, with everything bagel seasoned salmon adding flavor to this classic dish13.
Smoked Salmon Bagels and Toasts
Begin your day with a tasty smoked salmon bagel. Our recipe uses 3 large egg yolks for Hollandaise sauce14 and 1/2 cup of unsalted butter14. It pairs well with 2 English muffins, 4 large poached eggs, and 8 ounces of our smoked salmon14. Add 2 tablespoons of capers and 2 tablespoons of red onion for a rich Salmon Benedict. Top it with 1 tablespoon of fresh dill chopped14 for freshness.
Make your avocado toast even better with smoked salmon. The everything bagel seasoning goes well with the smoked salmon’s richness13. Serve it on sourdough or whole-grain toast for a nutritious and tasty meal.
“Smoked salmon is a versatile ingredient that can transform a simple breakfast or brunch into an indulgent and flavorful experience.”
smoked salmon recipes
Discover a world of flavors with our selection of smoked salmon recipes. Enjoy the rich taste of smoked salmon in many dishes, from appetizers to main courses. These recipes will impress your guests and make your meals special15.
To make the best smoked salmon, start by learning how to smoke it. Smoke the salmon at 225°F until it reaches 140°F inside15. It usually takes 30 minutes to 1 hour to get to the right temperature15.
Use a brine mix of 2 parts brown sugar to 1 part Diamond kosher salt for the best flavor15. If using Morton kosher salt, use half the amount15. Alder wood is the top choice for smoking, with apple or cherry wood as good alternatives15.
After mastering smoking salmon, you can try many recipes. Try our smoked salmon pasta with creamy lemon sauce, pine nuts, and herbs16. Or, enjoy a fresh smoked salmon salad with crunchy veggies and tangy dressing17.
Choose high-quality wild-caught salmon for the best taste, especially when it’s in season15. Keep smoked salmon in the fridge for 3-5 days or freeze it for 6 months15. To reheat, preheat your oven to 300°F, wrap in foil, and warm until ready15.
Make your meals more exciting with smoked salmon. Check out our recipes and find new ways to use this tasty seafood in your cooking.
Smoked Salmon Sandwiches and Wraps
Make your lunchtime special with smoked salmon sandwiches and wraps. Try our pastrami-style smoked salmon on rye for a twist on the classic. It combines the bold flavors of the deli with the delicate taste of premium seafood18.
For a quick, easy option, our smoked salmon wraps are perfect. They feature smoky salmon, fresh veggies, and tasty condiments1920.
Portable Smoked Salmon Lunch Ideas
Smoked salmon sandwiches and wraps are great for lunch. They’re packed with protein and fresh ingredients, making them a nutritious choice1920.
Smoked Salmon Sandwich | Smoked Salmon Wrap |
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Whether you like the classic taste of a smoked salmon sandwich or the ease of a wrap, these options are perfect. They’ll satisfy your cravings and keep you energized all day.
Creative Smoked Salmon Fusion Dishes
Discover the magic of smoked salmon in fusion dishes. It’s a versatile ingredient that adds flavor to many cuisines. Try Southwestern-inspired smoked salmon tacos or umami-rich togarashi smoked salmon sushi rolls. These dishes show how smoked salmon can elevate any meal21.
For a taste of the Pacific Northwest and the Southwest, try our sockeye smoked salmon tacos. They feature wild-caught sockeye salmon. Topped with red onion, dill, and everything bagel seasoning, they offer a delightful crunch21.
For Japanese flavors, our togarashi smoked salmon sushi roll is a must-try. It combines sesame seeds, nori, and togarashi spice with smoked salmon. This creates a flavorful experience in every bite21.
Dish | Key Ingredients | Nutritional Info |
---|---|---|
Smoked Salmon Pasta | Smoked salmon, pasta, herbs, spices |
|
Smoked Salmon and Waffles | Smoked salmon, waffles, eggs |
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Explore the art of smoked salmon fusion dishes. They will excite your taste buds and take you on a culinary journey. From tacos to sushi, the options are endless with this versatile ingredient21.
“Smoked salmon is a culinary chameleon, seamlessly integrating with diverse cuisines and flavors from around the world.”
Unleash your inner chef and dive into the world of smoked salmon fusion dishes. Whether you crave a zesty taco or a rich sushi roll, there’s always something new to try. Enjoy the mix of smoked salmon and global flavors in these creative recipes21.
Smoked Salmon Party Platters and Boards
Make your next event special with smoked salmon party platters and smoked salmon boards. Mix smoked salmon with fresh bagels, cream cheese, capers, red onions, and dill22. These platters are not just tasty but also look amazing, impressing everyone23.
For any party, a smoked salmon board is a hit23. Add smoked salmon with ingredients like bagels, cream cheese, capers, onions, and dill23. It’s a feast for the eyes and taste buds23.
- Fresh bagels
- Cream cheese
- Capers
- Diced red onions
- Fresh dill
- Sliced cucumbers
- Cherry tomatoes
- Hard-boiled eggs
- Salmon roe (caviar)
This platter is a hit with guests, offering a mix of flavors and textures23.
Nutritional Information (Small Smoked Salmon Platter) | Amount |
---|---|
Calories | 107 kcal22 |
Carbohydrates | 13g22 |
Protein | 12g22 |
Fat | 2g22 |
Cholesterol | 13mg22 |
Sodium | 480mg22 |
Potassium | 428mg22 |
Make your smoked salmon party platters and smoked salmon boards ahead of time for a stress-free event23. With a bit of creativity, you’ll wow your guests with your culinary skills23.
Conclusion
This collection of smoked salmon recipes shows how versatile this seafood is. You can make everything from tasty appetizers to rich breakfast dishes. The smoky flavor of smoked salmon makes any meal special24.
Discover the magic of smoked salmon dishes and how they can change your cooking. Smoked salmon is not only delicious but also packed with protein25, omega-3s25, and vitamins25. It’s easy to store and prepare, making it a great addition to any meal.
Start your journey with smoked salmon and enjoy the endless possibilities it offers. Whether you’re cooking for a crowd or just want to spice up your meals, these smoked salmon recipes will impress everyone.